$ 165.495
Autor( a ): S Chandraprabha
Editorial: ASTRAL INTERNATIONAL PRIVATED LIMITED
Año de Edición: 2022-01-01
Formato: Libro Impreso Bajo Demanda
100 disponibles
This book provides complete and exhaustive coverage of topics related to food science and nutrition. It contains 18 chapters related to terminologies dealing with food science nutrition macro nutrients micro nutrients and value addition of fruits and vegetables. This book will meet the requirements of students academicians food technologists food processors food scientists nutritionist dietician researchers post harvest technologists and peoples who are working in relevant fields.
| Peso | 0,292 kg |
|---|---|
| Dimensiones | 1,029 × 15,6 × 23,4 cm |
| ISBN | 9789354616426 |
| Autor | S Chandraprabha |
| Editorial | ASTRAL INTERNATIONAL PRIVATED LIMITED |
| Año De Edición | 2022-01-01 |
| Número De Páginas | 186 |
| País | India |
| Formato | Libro Impreso Bajo Demanda |
| Terminado | Tapa Blanda |
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